Hello dear readers! How have you all been?

I know it’s been quite a while since I last posted anything on here. The past months have been quite draining. Although I have been pretty active on Instagram (since the Disney Community has been my sanctuary through all this), to be honest I haven’t had the motivation to do my regular blogs or to write anything new. But if there’s one good thing that has come out of this situation, it’s that I have been more open to trying and learning new things – which is why I’m bringing you something a little different today.

With my dad being a chef and my mom being a pastry chef, I never really saw the need to learn how to cook or bake. I always felt that I didn’t have the talent for either, and figured I’d leave those things to the experts. All I really knew how to do well, was eat. Lol. But the combined boredom, stress, and sadness of quarantine has taught me that it is never too late to reinvent yourself, and find happiness in different places.

Places, like the kitchen.

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